Genuine bottom fermenting commercial yeast for lager and pilsner beers production.

Sedimentation: high

Final gravity: medium

Dosage: 11.5g in 10 to 15 litres at room temperature. 2 x 11.5 g in 10 to 15 litres at 11 - 15ºC

Temperature range: 9ºC - 22ºC, ideally 12ºC - 15ºC

Pitching: Sprinkle into wort.