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Use this pack in place of liquid glucose and sugar when mixing up Liqueurs.
Base “B” is designed to be use with Apricot Brandy, Chocolate Mint, Coconut Rum, Grande Paris, Macadamia Nut, Scotch Heather, Skyebuie, Triple Sec and White Sambuca.
Instructions: Add the spirit as required on the essence bottle to a mixing jug. Slowly add the contents of the pack and mix well. Add essence and top up to final volume with water and shake well.
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