Specialty Malt – Flaked Oats 1kg
$8.00
Brand:
Blue Lake Milling
Description
Flaked oats are a popular ingredient in homebrewing, especially for adding a smooth, creamy mouthfeel and enhancing head retention. They are used in various styles, such as oatmeal stouts and New England IPAs, and can be added directly to the mash.
Benefits of using flaked oats
Improved mouthfeel: They provide a smooth and creamy texture to the finished beer.
Better head retention: The protein content in oats helps improve head retention.
Increased body: Flaked oats contribute to the overall body of the beer.
Flavor: They impart a pleasant oaty flavor.
For haziness: In New England IPAs, flaked oats are often used to create a hazy, juicy beer.
Versatility: While popular in stouts and hazies, flaked oats can also be used in other styles, like pale ales or session beers.
Additional information
| Weight | 1.02 kg |
|---|---|
| Dimensions | 25 × 6 × 20 cm |
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